I was having trouble meeting my macros because I didn’t pack enough food with me for the day and ended up eating one of the protein bars I keep in my car for exactly this purpose (why oh why do you have 43g of CHO’s in that tiny little thing!?). I’ve actually been paying a little more attention to this lately because I have another competition (yay for that competitive spirit!) coming up and I want to kick all sorts of butt in it. If it goes well, I’ll probably talk about it. If not, well, hopefully no one will remember that I ever mentioned this. :] I’ve been a little lazy (aka too busy) to cook stuff lately, which is a shame because I’ve actually run out of backdated recipes to share. :[ I’ll find some time to mass-produce food again. Hopefully.
Tuna Mozzarella Salad Bowl
Nutritional Info: 157 calories, 2g CHO’s, 4g fat, 25g protein, 392mg sodium.
Ingredients:
-1 can tuna (Chicken of the Sea, in water)
-2 mozzarella balls (~15g), cherry-sized
-1/3 cup diced green/red/yellow bell peppers
-dash of Weber’s Kick’n Chicken seasoning
Instructions:
1) Shred the mozzarella balls + dice up the peppers.
2) Combine all ingredients and consume!
4 comments
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This sounds tasty I never thought of adding mozzarella with tuna, but I think I will love it!!! And good for your health, too. Perfect!
Author
hehehe, I come up with weird things when I’m trying to empty out my fridge! :P Hope you like it! :D
This sounds so easy and delicious! Always looking for new ways to get my protein in and tuna is def one of my favorite :)
Beverley Cheng recently posted…Sweet Potato Black Bean Chili
Author
Same! :D It makes life so much easier! I need to experiment with more new recipes using it soon!