Oct 24
The pumpkin water after the baking tasted a whole lot like this Chinese papaya dessert soup I was once forced to try (I say forced only because I hate papaya). I decided to taste the water since dumping it out seemed rather wasteful, and the unintentional pumpkin variety actually tastes pretty decent. :O
I think …
Permanent link to this article: https://www.fairyburger.com/pumpkin-puree/
Sep 26
Before Keat left for Boston Texas, he gave me a gigantic bag of chives because his mom would be driving with him, and who wants to see food go to waste? Since I didn’t have time to make dumplings with them, 韭菜蛋/韭菜豆腐 (Eggs or Tofu with Chives) happened instead! :D!
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Sep 22
I made these with my running/jogging buddies. We didn’t really follow the times exactly, and the recipe was originally for just potatoes, but we figured more ingredients wouldn’t hurt.
Most of this was just eyeballing to see when they seemed crunchy-on-the-outside-but-soft-on-the-inside. We almost forgot to add the mushrooms, but that turned …
Permanent link to this article: https://www.fairyburger.com/spicy-roasted-potatoes-mushrooms/
Sep 21
擔擔麵 (Dan Dan Noodles) is a noodle dish that originates from the Sichuan province, but there are Taiwanese and American Chinese versions as well!
The Sichuan version is typically more soupy, and I tend to like it saucier and slightly more peanut-buttery than spicy, so I’m more of a fan of …
Permanent link to this article: https://www.fairyburger.com/%e6%93%94%e6%93%94%e9%ba%b5-dan-dan-noodles/
Sep 19
I kinda like studying with my housemates, even though none of us are studying the same thing. They usually go to Starbucks, since there’s free wifi, [overpriced] drinks and food…and the most important part, it’s not at home, so it’s somewhat more free of distraction. I’ve been joining them there periodically because the …
Permanent link to this article: https://www.fairyburger.com/linguine-with-broccoli-pistachio-cream-sauce/
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