Nov 23
I’ve been wanting to make this one for ages, and I finally had made time the other night to cook (aka finally ran out of free food and went grocery-shopping). Recipe adapted from here! The only thing I changed = adding a purple yam (from Jun!). I found sweet potatoes on …
Permanent link to this article: https://www.fairyburger.com/natures-candy/
Nov 21
The last of the series for what we made over the weekend! Fear not, because we have a couple more meals planned. I set up a Google doc and everything. :O So far, we have plans to make gluten-free fig & goat cheese pizza, a spinach cranberry salad, gluten-free cornbread (my friend is on an …
Permanent link to this article: https://www.fairyburger.com/wasabi-mashed-potatoes/
Nov 17
I’ve never been much for partying or going out to the pub because my idea of a good time does not revolve around getting wasted (I’m allergic to alcohol and think food is a much better use of my caloric intake) and making small talk with people whose company I don’t enjoy. My idea of …
Permanent link to this article: https://www.fairyburger.com/baby-carrots-with-sweet-ginger-butter/
Nov 05
This is a cheese-less and meatless lasagna (the first one I’ve ever made!)! It was very much a “use whatever you have in the fridge” sort of deal, but I loosely followed this recipe right here. I’d love to follow it exactly someday, but as much as I love the …
Permanent link to this article: https://www.fairyburger.com/pumpkin-tofu-lasagna/
Oct 16
Still part of my efforts to clean out my fridge, especially because I kinda spent a lot of money while I was in SD (when you’re in debt, everything feels like a buttload of money).
Spiced Brussel Sprouts
Ingredients: -1 bag frozen brussel sprouts (~20 sprouts) -drizzle of balsamic vinegar -garlic powder …
Permanent link to this article: https://www.fairyburger.com/spiced-brussel-sprouts/
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