Mar 27
I feel like on their own, choplets really don’t look all that appetizing, so they’ve been drizzled with “hoisin” dressing and paired with yet another variation of pineapple fried rice. Don’t hate. Choplet recipe was from Heidi (as most of my recipes are these days! :O!!) and the sauce recipes were from
Permanent link to this article: https://www.fairyburger.com/choplets-with-hoisin-or-teriyaki-sauce/
Mar 22
A Play on Patties : While St. Patty’s Day will be over by the time The Recipe ReDux rolls around this month, we’re celebrating the ‘patty’ all month long. We’ve seen images of stacked patties go crazy on food photo sharing sites like HealthyAperture.com; so stack ‘em up! Think healthy tuna burgers, potato patties, or …
Permanent link to this article: https://www.fairyburger.com/walnut-oat-patties/
Mar 20
This is another recipe I learned from my church! The pizza dough recipe is from page 250 of Chloe’s Kitchen and the Garlic Naan recipe is from pages 174-175.
Garlic Naan
Ingredients: -8 garlic cloves, minced -1-1 1/2 lb. pizza dough* -flour for rolling -2-3 tbsp Earth Balance, …
Permanent link to this article: https://www.fairyburger.com/garlic-naan-pizza-dough/
Mar 16
My church’s cooking class was just this past Monday! Heidi showed us how to make…17 different recipes in under 2 hours (complete with samples of everything). She is a magical being.
The class was sponsored by the Greenbrier Better Living Center & Thrift Shop that my church runs, since they want to promote healthier eating …
Permanent link to this article: https://www.fairyburger.com/garden-ricotta-lasagna/
Mar 14
Almost 2 years ago, when I was being a demo girl for Twirly Girls at the San Jose Fitness Expo, I had a chance to meet Bryan Au, the author of Raw Star Recipes. He was super, super nice, and very enthusiastic about food. I got …
Permanent link to this article: https://www.fairyburger.com/raw-vegan-doughnut/
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