Aug 25
I’m usually too cheap to buy fresh herbs, but when they go for 99 cents for a giant pack (hooray for manager’s specials!), I’m all over it! My latest finds include a giant pack of basil and a giant pack of tarragon for 99 cents each…and an entire rotisserie chicken for $2.26. I am not …
Permanent link to this article: https://www.fairyburger.com/tarragon-chicken-salad/
Aug 23
I’ll be the first to admit that I basically have instagram just for the food porn. It makes saving/utilizing recipes a billion times easier too, since I’m more likely to have my phone (vs. my laptop) nearby when I’m making food. :O This recipe is loosely adapted from here!
Permanent link to this article: https://www.fairyburger.com/blueberry-chicken-salad/
Aug 21
This course/year is slowly but surely killing me, so my food-making habits have kinda dwindled (hence, the lack of new recipes lately :/ ). Sunday used to be my cooking day, but now that we mainly have Monday exams, I can’t do that anymore. :[ Cooking on a weekday just feels weird, but I guess …
Permanent link to this article: https://www.fairyburger.com/4-ingredient-tuna-salad/
Jul 25
If you look reallyyy closely at that cup, it’s a picture of me a decade ago, feeding a baby tiger with a baby bottle. :O You can find Thai tea leaves on Amazon. (Jun alerted me of this. I haven’t found em’ elsewhere yet.) I’m not including measurements since we tend to like things less …
Permanent link to this article: https://www.fairyburger.com/thai-iced-tea/
Jun 16
I got the idea for this on pinterest somewhere. I don’t actually have a pinterest, but the stuff on there always looks so amazing–I probably have over 50 pages bookmarked.
This is an awesome idea since it’s so much cheaper to buy spinach in bulk, but sometimes, it’s mildly difficult …
Permanent link to this article: https://www.fairyburger.com/spinach-ice-cubes/
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