Feb 02
People have been talking about making stuffed peppers since forever, and I’d always wanted to delve into this goodness (I like the way they look, and there’s just something awesome about stuffing all kinds of food into another food), but the peppers were always wildly expensive, so I did not. :[ They went on sale …
Permanent link to this article: https://www.fairyburger.com/quinoa-stuffed-peppers/
Jan 25
I’m terrible with coming up with names for things. I made this a couple days after I got back from CA. I was feeling super lazy, but wanted to eat something hot and actually cooked that wasn’t oatmeal. I had brown rice already made, so I figured I’d do something with that and the billions …
Permanent link to this article: https://www.fairyburger.com/super-easy-scramble/
Jan 23
I got the main recipe from blogilates and made some adaptations based on what I did and didn’t have. Usually, I’ll make this over the weekend with 2 cups of brown rice and then portion it all out into a bunch of tupperwares so I’ll have meals ready for the entire week. …
Permanent link to this article: https://www.fairyburger.com/gigantic-meatballs/
Jan 11
A couple years ago, we got a Magic Bullet (not, as Bel pointed out to me, to be confused with the adult toy of the same name). It is indeed rather magical, and we use it mainly to make smoothies. They are freaking amazing and it takes about 2 minutes. Somewhere along the course of …
Permanent link to this article: https://www.fairyburger.com/berry-protein-smoothie/
Jan 09
This is very clearly a backdated entry (probably from 2008 or something of the sort). :x Somewhere along the way, I started actually caring about the quality of the food pictures I took. That’s my roommate/facebook husband’s hand right there. Yeah. We’re awesome.
Foods I love (to make) must fulfill the following requirements.
Permanent link to this article: https://www.fairyburger.com/baked-yams/
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