Tag: chinese dishes

蛋撻 (Egg Tarts)

Egg Tart from Macau

Earlier last year, a friend of mine was feeling pretty down, so I promised to make some 蛋撻 for him to cheer him up. Another friend of mine has been like a super-cool older brother to me since I first got accepted into Davis. Through him, I got everything from dinner to tours of the …

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Bamboo Shoots with Pasta

My dad concocted this one because he’s super cool. I am unfortunately not within walking distance of an Asian supermarket here, but one of these days, I’m sure one of my housemates-with-a-car will go! :O

In any case, I’m too uninspired to come up with a name for this one (or more accurately, to dig …

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薑蔥麵 (Noodles with Ginger & Green Onions)

薑蔥麵 (Ginger/Green Onion Noodles)

Ingredients:

  • egg noodles
  • ginger, diced
  • green onion, diced
  • sesame oil (to taste)
  • oyster sauce (to taste)

Instructions:

  • Cook egg noodles.
  • While noodles are cooking, dice ginger and green onion (to taste). Add to noodles. Add sesame oil and oyster sauce, also to …

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    韭菜蛋/韭菜豆腐 (Eggs or Tofu with Chives)

    Before Keat left for Boston Texas, he gave me a gigantic bag of chives because his mom would be driving with him, and who wants to see food go to waste? Since I didn’t have time to make dumplings with them, 韭菜蛋/韭菜豆腐 (Eggs or Tofu with Chives) happened instead! :D!

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    擔擔麵 (Dan Dan Noodles)

    擔擔麵 (Dan Dan Noodles) is a noodle dish that originates from the Sichuan province, but there are Taiwanese and American Chinese versions as well!

    The Sichuan version is typically more soupy, and I tend to like it saucier and slightly more peanut-buttery than spicy, so I’m more of a fan of …

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