Welcome to Foodie Friday! I’m revamping an old recipe from long, long ago (3/29/12, to be exact! These berry swirl cheesecake bars were arguably one of my most popular recipes back in the day.
I probably made these the most times out of…basically anything I cooked up/baked while I was out in New Jersey …
Welcome to our weekly Foodie Friday link up! I’m linking up with Annmarie from the Fit Foodie Mama, Esther from Chocolate Runner Girl + Jess from Hello To Fit to create awesome healthy recipes each week! This week’s theme = Pinterest Curiosities!
This is another one of my let’s-clean-out-my-fridge-before-I-move-out recipes, and conveniently happened to fall in time to celebrate a friend’s birthday. :D Recipe adapted from here! I made this about 1.5 months ago, but it feels like it’s been several decades. Funny what a life of studying …
I know people tend to associate pumpkin with fall/Thanksgiving/November/etc., but my friend wanted to make this the other day, so off we went! We adapted it from allrecipes and used a can of pumpkin pie filling because cloves/nutmeg are extremely expensive. :'(
Welcome to Fairyburger! :] I'm Farrah, a Family Medicine physician in the SF Bay Area who aspires to lead by example, and loves all things fitness and food-related, finding great deals, and making every moment count.
Come join me for the "My Month is Booked" linkup on the first Monday of every month to share what books you read over the past month + get reading inspiration from other bloggers/readers! :]
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