Jan 26
Another one of them talking-in-the-past entries! This was from last year (November?).
I had a bunch of mozzarella and some fresh basil left, so Joanne and I decided to make pasta and bruschetta for dinner on Friday. The last time I saw her was probably somewhere last year, when Jun and I decided to make …
Permanent link to this article: https://www.fairyburger.com/bruschetta/
Jan 25
The #1 is there because there is a high likelihood that I may do this again later on down the road.
In an effort to save money, I’ve basically decided that I will not be spending money from now until the end of February. “Spending money” includes everything from eating out to groceries to…well, seriously–everything. …
Permanent link to this article: https://www.fairyburger.com/money-challenge-1/
Jan 24
This was made with two of my favorite people/childhood friends back in…2010. It’s backlogged, so if I sound like I’m talking in the present, I’m not really. As with 6F, I’d be super-happy if the three of us were to always stay friends too, because they’re awesome, and have been there for me for the …
Permanent link to this article: https://www.fairyburger.com/%e8%96%91%e6%b1%81%e6%92%9e%e5%a5%b6-ginger-milk-custard/
Jan 22
I was trying to use up my ingredients (and needed something super fast)! :O I have cans of shredded chicken, so that’s why the baking time is so short/I’m still alive.
BBQ Chicken Pizza
Ingredients: -BBQ sauce -chicken, shredded -mozzarella, shredded -corn -whole wheat wraps -pepper, to taste
Instructions: 1) Preheat oven …
Permanent link to this article: https://www.fairyburger.com/bbq-chicken-pizza/
Jan 21
It hasn’t snowed here (to my knowledge) since the Snowpocalypse in October! When I pulled up the blinds for my window this morning, I thought my eyes had given up on me because it was completely white everywhere. (I also didn’t have my contacts on…)
But once my brain registered that it was indeed snow, …
Permanent link to this article: https://www.fairyburger.com/snow/
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