Two years ago, I was hanging out with Rachel & Jaclyn in LA (shortly after we graduated from UC Davis!) and we decided to recreate Woodstocks’ Apple Cinnabread.
The details of this are now extremely fuzzy, but I’m going to try to include a rough/vague impression of what we used. (Compliments to Jaclyn. …
We were exercising the whole “cook with ingredients you already have at home” thing, so we decided to make this! We were completely winging it in terms of the quantities since there wasn’t an actual recipe to follow, but I think this turned out pretty effing amazing. *-* Not to brag or anything. (We were …
I made them on Friday night minus the lemon juice because I forgot to get that, but they turned out fine. They have since been devoured, and Hamidah is pretty sad about this. We were going to make them yesterday, but Igor kidnapped me to Starbucks to proofread his personal statement since I’m …
So I’m not sure if my brother reads this at all, but he discovered its existence over winter break when I mentioned it to him, so on the offchance that he comes by, hello, good sir, and happy birthday again! Lemme know when you decide between the rifle or the snowboard!
The recipe does not get much more basic than this. I’ve only made dumplings one other time in my life (4 years ago), so considering that, these turned out really well! :]
They would’ve been even better with sesame oil in the filling mixture, but we didn’t have any at the time. ;_; However, my …
Welcome to Fairyburger! :] I'm Farrah, a Family Medicine physician in the SF Bay Area who aspires to lead by example, and loves all things fitness and food-related, finding great deals, and making every moment count.
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