I’ve never really associated April 5th with anything good, and this has only compounded since five years ago today.
I can’t believe it’s really been half a decade already. It feels like it’s been so much longer, especially if you use my rapidly degenerating Cantonese as an indicator.
Back in November, I was craving a pumpkin pie milkshake from the Nugget, but seeing as how I was 3000 miles away, obtaining one would have been somewhat difficult. So I made my own!
It didn’t kill my craving simply because it tasted too healthy to be anywhere close to the milkshake from the Nugget, …
This is another backdated recipe from when I was trying to use up my Costco stores. (I don’t know why I’m talking about it like I’m done with my Costco stores, because I’m still nowhere near finishing it up, but I’m working on it!) I no longer have a third of Parth’s worth of rice …
Apparently, if you’re single, it’s tradition to make this on Valentine’s Day because this is a super messy dish, but since you’re single, you don’t have to care about what your face looks like when you’re done eating…so we decided to make this on Valentine’s Day for small group! :D
Welcome to Fairyburger! :] I'm Farrah, a Family Medicine physician in the SF Bay Area who aspires to lead by example, and loves all things fitness and food-related, finding great deals, and making every moment count.
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