too much studying

I think this is a sign from above that we’ve been biochemming wayyy too much. :[

They opened up all the rooms and Igor was choosing a door to go through, but it was locked.

Trish: What if we were actually locked in here, guys? Chris: Well, we’d have to draw straws to see …

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Quinoa & Black Beans

I bought a whole ton of quinoa from Costco during the oh-noes-there’s-a-hurricane-coming scare back in August… I had yet to make something awesome with them because I was trying to finish off all the rice I had. This has been made slightly easier by the fact that I gave/sold a 10 lb. bag of rice …

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Chinese Pot Stickers

Remember how long long ago (uh, last month), I made super basic dumplings and lamented the fact that I didn’t have more ingredients to make a more detailed/complicated dumpling? Well, here they are!! :O

For the record, they were glorious.

There is, however, an unholy amount of chopping/mincing/dicing necessary to make these, so …

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spoils of war

Soupervan’s last day on the Rutgers campus is tomorrow (for this semester, anyway). Sadly, this means it’s probably the last time I’ll be able to go, unless I manage to find them at their summer location (on route 18 by PNC & Hilton!) before I move across the country again.

That …

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Monkeybread

6F tradition calls for us to write up a list of the stuff we want, as well as the restaurant of choice for dinner, and the dessert of choice as the “birthday cake.” Although we no longer all live together (which I still think is a crying shame :'( ), we try to …

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