Whole Wheat Shortbread

I’d been craving shortbread for…quite some time and I had all the ingredients to make it, so here it is! Make sure you let it set for a while after baking or it may remain in a somewhat crumbly state. I think the fact that I used all whole wheat flour may have resulted in …

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Vegetable Stir Fry Noodles

Also known as “Trish’s Dish.”

We had a lot of “leftover” dumpling ingredients that we didn’t manage to use since we ran out of dumpling wrappers, so…we made it into a stir fry! :D There was a minor mishap with this dish…otherwise known as Trish mistaking an an unscrewed lid for an uncapped lid and …

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Quinoa Black Bean Omelet

I made a crap ton of quinoa & black beans, so it was thrown into this good ol’ omelet. Or what should’ve been an omelet.

This turned more into scrambled eggs because there was some trouble with the flippy part. ._. The turkey sausage patties are there because they …

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Salsa Egg Wraps

This is one of them “I have too much stuff to do and just need to consume something using ingredients that I have in excess” recipes. It’s not really even much of a recipe, but!

Not so long ago, I obtained 2 (3?) dozen eggs for something like $3. In short, it was a complete …

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Strawberry Banana Quinoa Muffins

These were originally going to be just plain ol’ quinoa muffins, but…I discovered a recipe for strawberry banana quinoa muffins and started salivating. I made a bunch of changes to the recipe, mostly by accident, but thankfully everything turned out fine. The original recipe called for only 1/4 cup of quinoa and …

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