I was craving Korean food and by my best estimates, the closest Korean restaurant is probably at least 2 hours away from where I’m currently living in southeastern West Virginia.
…so obviously, I had to delve into another kitchen experiment of sorts. Thank goodness for the internet. :O
We decided to take advantage of our fall break and the gorgeous weather and went on a 4.5-ish mile hike up the road and along Young’s Nature Trail (~1.7 each way). :]
It’s getting frighteningly cold and I’m not really sure how I stayed so complacent about it last year (maybe I didn’t actually and my brain blocked it out so that I would still come back after winter break). I’d taken to starting each morning with a smoothie, but since it’s been so darn cold, I …
Once upon a time at the end of last year, my anatomy group wanted to give a huge thank you to our favorite GTA for being so helpful and all-around awesome, so I emailed him and asked him what his favorite food was, so mayhaps I could make it for him as a thank you.
This is a cheese-less and meatless lasagna (the first one I’ve ever made!)! It was very much a “use whatever you have in the fridge” sort of deal, but I loosely followed this recipe right here. I’d love to follow it exactly someday, but as much as I love the …
Welcome to Fairyburger! :] I'm Farrah, a Family Medicine physician in the SF Bay Area who aspires to lead by example, and loves all things fitness and food-related, finding great deals, and making every moment count.
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