One of my dad’s more succession concoctions. I say this only because, shortly before I left for the east coast, he made me mustard pasta, so it is still somewhat fresh in my memory. Yep, you read that correctly. Pasta with a whole lot of yellow mustard. My taste buds were horrified, but I didn’t want to waste food, so I finished my bowl. ._. Rest assured though, this one is good stuff, and everything’s added to taste, so you can’t go wrong with it. :]
Cucumber Salad
Ingredients
-cucumber
-sesame oil
-peanut butter
-soy sauce
-dash of salt
-dash of chicken essence
-vinegar (optional)
Instructions
1) Shred the cucumber. Mix everything in to taste.
1 comments
Ha! Your Dad sounds like a creative guy. I love this idea! Would have never thought to add a peanut butter sauce to cucumber. Yum.
Cora recently posted…Week In Review: Summer Eats, A Performance, and Not Putting Away The Laundry