The day that classes officially started again for spring semester, Luke & Chris came over to my place to hang out, and after several games of Settlers, Luke and I started talking about adopting miniature horses and starting a farm.
For our humanism class (which I technically wasn’t even enrolled in), we had a potluck during our last class, so Igor and I volunteered to make sushi. (It was a good excuse to get sashimi. <3)
Igor came by to pick me up so we could go get ingredients at Hong Kong Supermarket, which I …
I was greedy (and also made too much batter/wasn’t sure if I could make 3 full ones), my first one ballooned to a size that I’m very sure should not have happened. As in, the waffle iron could not close because it was too fat. :'( That’ll show me to do that again. But practice …
Somewhere last semester, Laura commented on how my salads are always so exciting. (She was out of some of her ingredients at the time, so her salads were, as she put it, “completely boring compared to mine.”) I’m pretty much out of fresh fruits/veggies at the moment, aside from the orange Luke found on the …
My favorite food truck has returned to my [and y’know, everyone else’s] life[/lives]! To say that I was thrilled about this would be an understatement. However, it posed a slight problem for me because they returned right in the middle of my money ban. :/
Welcome to Fairyburger! :] I'm Farrah, a Family Medicine physician in the SF Bay Area who aspires to lead by example, and loves all things fitness and food-related, finding great deals, and making every moment count.
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