This is one of them “I have too much stuff to do and just need to consume something using ingredients that I have in excess” recipes. It’s not really even much of a recipe, but!
Not so long ago, I obtained 2 (3?) dozen eggs for something like $3. In short, it was a complete …
These were originally going to be just plain ol’ quinoa muffins, but…I discovered a recipe for strawberry banana quinoa muffins and started salivating. I made a bunch of changes to the recipe, mostly by accident, but thankfully everything turned out fine. The original recipe called for only 1/4 cup of quinoa and …
We were inspired after watching a documentary (I think it was called “The Food War”) on how all the money previously spent on food is now going towards health care bills because people eat so poorly. The fresh vegetables and produce in there looked amazing, so the next day, we went to the farmer’s market …
I bought a whole ton of quinoa from Costco during the oh-noes-there’s-a-hurricane-coming scare back in August… I had yet to make something awesome with them because I was trying to finish off all the rice I had. This has been made slightly easier by the fact that I gave/sold a 10 lb. bag of rice …
Welcome to Fairyburger! :] I'm Farrah, a Family Medicine physician in the SF Bay Area who aspires to lead by example, and loves all things fitness and food-related, finding great deals, and making every moment count.
Come join me for the "My Month is Booked" linkup on the first Monday of every month to share what books you read over the past month + get reading inspiration from other bloggers/readers! :]
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