Recipes!
May 06
I made these hella days ago and apparently never posted a recipe for it! :/ I came across it while I was updating my fb with more food porn to torture Steve, even though it’s obviously not my fault that we have to diet. (If I have to suffer, we suffer together. ;_; ) Anyway, …
Permanent link to this article: https://www.fairyburger.com/honey-mustard-quinoa-corncakes/
May 02
I bought some yellowfin tuna a while back (before my diet started ;_; ) and decided to make something with it so I’d at least have good food to enjoy while cutting back. :O I had this with quinoa and bokchoy. Recipe adapted from here.
‘Grilled’ Ahi Steak
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Permanent link to this article: https://www.fairyburger.com/grilled-ahi-steak/
Apr 30
Another recipe from the birthday picnic!
Strawberry Ginger Punch
Ingredients: -ginger ale -strawberries, sliced -pineapple juice -pineapple, crushed or sliced
Instructions: 1) Combine ginger ale with pineapple juice and add strawberry slices + crushed/sliced pineapple.
Permanent link to this article: https://www.fairyburger.com/strawberry-ginger-punch/
Apr 28
I’ve made dumplings before, but this time, it’s all from scratch! We were originally going to use pre-made wrappers, but the ones I’d gotten unfortunately went bad. (Got too busy and didn’t get a chance to use them. :'( Thanks a lot, med school!)
So we made our dumplings from scratch (nice to know that I …
Permanent link to this article: https://www.fairyburger.com/%e9%a5%ba%e5%ad%90-dumplings/
Apr 26
We made these with a puff pastry crust (cheated and bought that at the store) and also with a homemade crust. Most Chinese bakeries use the puffy crust now, but I kinda prefer the non-flakey one more sometimes. The picture shown uses the puff pastry crust, which is why it’s so pretty. I’m sorry that …
Permanent link to this article: https://www.fairyburger.com/%e8%9b%8b%e5%a1%94-egg-tarts-v-2/
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