Category: Veggies/Tofu

Wasabi Mayo Green Beans

I was trying to clear out/eat all the stuff I had in the fridge before I went out and bought more groceries, so here’s one of my attempts! (I had half a bag of frozen green beans.) Sorry that they’re not all that aesthetically pleasing. School has been kinda rough lately, so convenience is key …

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Veggie Saute

This is by far one of my favorite veggie dishes of all time. <3 It was one of the side/main dishes for our 4th of July fooding! :]

Veggie Saute

Ingredients*: -zucchinis, julienned (or just chopped into bite-sized pieces) -mushrooms, chopped into bite-sized pieces -onions, finely chopped -crushed garlic (or finely …

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Curried Carrots

One of the things I made for our potluck towards the end of April! The picture is terrible because I forgot to take one until after most of it had already been eaten. :/ My apologies. But people really liked it, and it’s a super simple recipe!

Curried Carrots

Ingredients: -5 carrots, …

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Sautéed Bok Choy

I can’t find my garlic anywhere (..sad, I know), and I didn’t have fresh ginger, so this is the lazy version. :O Tastes good anyway. :D

Sautéed Bok Choy

Ingredients: -bokchoy -garlic powder -ginger powder -oyster sauce -sesame oil

Instructions: 1) Heat some sesame oil in a saucepan. Chop up bokchoy and …

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Boiled Cabbage in Oyster Sauce

Here’s another recipe from our Chinese New Year celebration! We figured it wouldn’t hurt to have another veggie dish, so we made Boiled Cabbage in Oyster Sauce!

Simple recipes make life a lot easier, especially when we don’t have an Asian supermarket anywhere close by to get ingredients from, so quick …

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