Jun 04
I made this almost a month ago, but there were too many backdated entries to add it in, so here it is now!
I am the first to admit that my original reasoning behind getting an instagram account was solely so I could look at the food porn/stockpile even more recipes. I found Continue reading
Permanent link to this article: https://www.fairyburger.com/sweet-spicy-dijon-encrusted-salmon/
Feb 21
This was part of my make-all-the-food-in-the-world day with Monika. Recipe loosely modified from here! Makes 8 servings if you halve each fillet! I unfortunately ate them all (other than the other half, which I gave to Monika), so there’s presently no picture to accompany it. I’ll likely make it again …
Permanent link to this article: https://www.fairyburger.com/sweet-dijon-swai/
Feb 13
Monika and I decided to meet up one weekend to make a wholeeeee ton of food so we wouldn’t have to worry about cooking and would have at least somewhat nutritious (and if not nutritious, at least it was home-cooked!) meals for the rest of the week (if not more, because the lovely thing about …
Permanent link to this article: https://www.fairyburger.com/hash-brown-bake-with-eggs-smoked-salmon/
Jan 24
I’m still on my mission to…
With that said, here’s the latest creation! :O It makes ~6 servings (I was food-prepping for the week).
This could very easily have been a salad, but I didn’t feel like making a dressing and what with the bitterly …
Permanent link to this article: https://www.fairyburger.com/quinoa-with-salmon-corn-edamame/
Nov 19
Continued from our hangout the other night! We didn’t broil this because we’ve uh, never broiled anything before. (I’ve broiled grapefruit before, but I was really paranoid about messing up the fish, so we decided to bake it.) Recipe was adapted from here! Next time, we’ll try actually broiling …
Permanent link to this article: https://www.fairyburger.com/toasted-sesame-ginger-salmon/
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