Category: Beef/Bison

Chinese Pot Stickers

Remember how long long ago (uh, last month), I made super basic dumplings and lamented the fact that I didn’t have more ingredients to make a more detailed/complicated dumpling? Well, here they are!! :O

For the record, they were glorious.

There is, however, an unholy amount of chopping/mincing/dicing necessary to make these, so …

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炸醬麵/자장면 (Zha Jiang Mian/Jajangmyeon)

Apparently, if you’re single, it’s tradition to make this on Valentine’s Day because this is a super messy dish, but since you’re single, you don’t have to care about what your face looks like when you’re done eating…so we decided to make this on Valentine’s Day for small group! :D

This is actually the Korean …

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窩蛋牛肉飯 (Eggs & Beef Over Rice)

My parents were pretty worried that I was going to starve to death in grad school, or that I would die of malnutrition because I wouldn’t have time to make food for myself. Hence, they alerted me of the wonder that is known as rice cooker meals. (And what Asian household is complete without a …

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Chicken & Mushroom Dumplings

The recipe does not get much more basic than this. I’ve only made dumplings one other time in my life (4 years ago), so considering that, these turned out really well! :]

They would’ve been even better with sesame oil in the filling mixture, but we didn’t have any at the time. ;_; However, my …

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BBQ Beef Wraps

Once again, using up ingredients. I really liked this one though. *-* (Not that I didn’t like the others…)

BBQ Beef Wraps

Ingredients: -ground beef -whole wheat wraps -BBQ sauce -lettuce (or some kind of veggie) -mushrooms, chopped -tomatoes, chopped -onions, diced -garlic, minced

Instructions: 1) Spread BBQ sauce on whole wheat …

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