Welcome to Foodie Friday! I’m back today with yet another less-than-5-ingredient recipe! This Vietnamese Avocado Shake (also known as Sinh To Bo) is suuuper easy to make , requires only 3 ingredients, and I even made it vegan!
It’s almost the end of Choctoberfest! If you haven’t already entered the giveaway, make sure you go check that out! I’m back today with one more chocolate-themed recipe–a Chocolate Egg Cream! This recipe is also a drink and also has a vegan option. (If you haven’t ever had chocolate milk tea,
Welcome to our weekly Foodie Friday link up! I’m linking up with Annmarie from the Fit Foodie Mama + Esther from Chocolate Runner Girl to create awesome healthy recipes each week! This week’s theme = Dairy Alternative so I’m sharing a super easy 4 ingredient recipe of a Berry Probiotic Mocktail!
Family Springtime Celebrations: Easter is April 1. Passover begins March 30. Whether or not you are celebrating either holiday, show us your favorite family recipes for springtime celebrations.
(This post was originally published on 1/20/14!) Yesterday was technically the first day of spring but apparently we’re under what’s considered a state emergency in terms of the weather …
Welcome to our weekly Foodie Friday link up! I’m linking up with Annmarie from the Fit Foodie Mama + Esther from Chocolate Runner Girl to create awesome healthy recipes each week! This week’s theme is Snacktime! I’m sharing a tasty Vietnamese desert called Che Thai!
Welcome to Fairyburger! :] I'm Farrah, a Family Medicine physician in the SF Bay Area who aspires to lead by example, and loves all things fitness and food-related, finding great deals, and making every moment count.
Come join me for the "My Month is Booked" linkup on the first Monday of every month to share what books you read over the past month + get reading inspiration from other bloggers/readers! :]
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