My friend’s boyfriend was in town for Labor Day weekend, so we decided to have a late lunch, despite the fact that I’d had 3 plates of food about 1.5 hours before heading over. My church feeds me well, and I have a problem with eating everything on sight.
Originally, we were going to make blinis, but after my complete failure in locating a place around here that sold buckwheat flour, and after Jun forgot to bring yeast (heh heh heh), we decided to axe the plan for blinis altogether and made almond flour (what I picked up as a substitute) pancakes instead. We …
One of my friends works at a local elementary school and they had an international night some time ago. One station made 1000 crepes (yep, not kidding), so she pilfered the recipe from them (it’s been scaled down, obviously :O ). This should make 20-25 crepes.
I got this one from ohsheglows and made it while Hurricane Sandy was wreaking havoc everywhere. I modified it a little by adding a can of roast beef in and basically just doubling the recipe, since I didn’t want to have to make a new batch each time (less dishes to wash, …
Welcome to Fairyburger! :] I'm Farrah, a Family Medicine physician in the SF Bay Area who aspires to lead by example, and loves all things fitness and food-related, finding great deals, and making every moment count.
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