I adapted this from blogilates (I’d link the actual recipe on her site but I can’t find it anymore ;_; ). :O The only thing I really changed was throwing in 2 eggs instead of 3 egg whites, since I didn’t want to waste the yolks. There’s an option to …
I have multiple pictures of each of the ones I made, but they all look kinda the same, so I figured it’d be a bit redundant to post each one as a separate recipe. If I come up with my own creations later, I might do another post on that and link back to this, …
I apologize for the somewhat blurry picture. Most of these pictures are taken with my camera phone. >_> I was also in a hurry to eat because we were supposed to be studying for finals at the time.
This was when I went back to trying to use up a whole bunch of quinoa. I cooked up a huge batch in my rice cooker and turned some of it into this porridge and ate the rest with chili. :O
Welcome to Fairyburger! :] I'm Farrah, a Family Medicine physician in the SF Bay Area who aspires to lead by example, and loves all things fitness and food-related, finding great deals, and making every moment count.
Come join me for the "My Month is Booked" linkup on the first Monday of every month to share what books you read over the past month + get reading inspiration from other bloggers/readers! :]
Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here:
Cookie Policy