Aug 12
Apparently, it’s been almost a week since I’ve posted a recipe. :O Sorry guys! In the meantime (for better or worse), I guess you get to read more about my life and find out about me. :x
The “underground hula harlots” (underground because at the time, I wasn’t allowed to ~*officially*~ teach classes [more on …
Permanent link to this article: https://www.fairyburger.com/onigiri-part-ii/
May 08
One of the things I made for our potluck towards the end of April! The picture is terrible because I forgot to take one until after most of it had already been eaten. :/ My apologies. But people really liked it, and it’s a super simple recipe!
Curried Carrots
Ingredients: -5 carrots, …
Permanent link to this article: https://www.fairyburger.com/curried-carrots/
Apr 26
This dish was one of the side dishes Melanie and I made during Valentine’s Day. :O If you missed our main course, go check out the recipe for Zha Jiang Mian / Jajangmyeon and read up on the back story of why it’s often consumed on Valentine’s Day! :P
The only pickled substances I ever …
Permanent link to this article: https://www.fairyburger.com/pickled-radish/
Apr 11
Oh world, do you have any idea how much I love potatoes? :D? They’re such a magical substance (I feel the same way about bread too, haha.)
I’m not sure I can really even name a single favorite way to prepare potatoes–they’re good in so many different forms and varieties! :] …
Permanent link to this article: https://www.fairyburger.com/herbed-mashed-potatoes/
Jan 26
Another one of them talking-in-the-past entries! This was from last year (November?).
I had a bunch of mozzarella and some fresh basil left, so Joanne and I decided to make pasta and bruschetta for dinner on Friday. The last time I saw her was probably somewhere last year, when Jun and I decided to make …
Permanent link to this article: https://www.fairyburger.com/bruschetta/
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