May 09
This is one of them “I have too much stuff to do and just need to consume something using ingredients that I have in excess” recipes. It’s not really even much of a recipe, but!
Not so long ago, I obtained 2 (3?) dozen eggs for something like $3. In short, it was a complete …
Permanent link to this article: https://www.fairyburger.com/salsa-egg-wraps/
May 07
These were originally going to be just plain ol’ quinoa muffins, but…I discovered a recipe for strawberry banana quinoa muffins and started salivating. I made a bunch of changes to the recipe, mostly by accident, but thankfully everything turned out fine. The original recipe called for only 1/4 cup of quinoa and …
Permanent link to this article: https://www.fairyburger.com/strawberry-banana-quinoa-muffins/
Apr 26
This dish was one of the side dishes Melanie and I made during Valentine’s Day. :O If you missed our main course, go check out the recipe for Zha Jiang Mian / Jajangmyeon and read up on the back story of why it’s often consumed on Valentine’s Day! :P
The only pickled substances I ever …
Permanent link to this article: https://www.fairyburger.com/pickled-radish/
Apr 24
Igor found some seriously ginormous Fuji apples and got me some because he is full of awesome/our class knows all too well my tendency to obtain fruit that appears to have been injected with steroids. (Seriously, there’s one as big as my face in there.
There were some worries that they would be grainy and …
Permanent link to this article: https://www.fairyburger.com/microwave-baked-apple/
Apr 20
This, my friends, is why I love weekends. I generally have a bit more time so my breakfasts have a chance to get all fancy! (Otherwise, I generally just have oatmeal, which is also tasty, but…it’s hard to compare when guacamole gets involved.)
I love this toast like no other. Especially with the really awesome …
Permanent link to this article: https://www.fairyburger.com/guacamole-toast/
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