Mar 22
This is somewhat of a cheat recipe, but in my defense, I had a final on 4 weeks’ worth of material the next day, and I needed something quick. (And healthy, since I’d been snacking all day on things that were terrible for me.)
I stopped at Kroger and ended up walking out with just …
Permanent link to this article: https://www.fairyburger.com/turkey-basil-pesto-wrap/
Mar 08
I had a ginormous bag of kale, and the school wasn’t feeding us that week, so I figured I should probably get onto cooking something for the week. I still had a bunch of eggs left from when we made egg tarts, so I decided to come up with something with the two. Since I …
Permanent link to this article: https://www.fairyburger.com/kale-egg-cups/
Mar 06
I got a giant bag of grapefruit (winter fruits, yay!) for $5, so I decided to make something simple with it. (Simple and super cheap.) I’ve never broiled anything in my oven, or really ever, but they turned out well! :D (I made 6 of em’.)
Honey Ginger Broiled Grapefruit …
Permanent link to this article: https://www.fairyburger.com/honey-ginger-broiled-grapefruit/
Feb 18
I’m actually not the biggest fan of dark chocolate. If I happen to be craving chocolate and it’s the only type around, I’d eat it, but it’s definitely not my first choice. (My favorite is white chocolate, which is a shame, because that has absolutely no nutritional value. At least dark is somewhat good for …
Permanent link to this article: https://www.fairyburger.com/no-bake-dark-chocolate-pb-oatmeal-balls/
Feb 12
I had these for the first time only a couple years ago, when my family discovered a 茶餐廳 (HK-style cafe) in Oakland that happened to serve them. They are glorious and if, at the time, I’d known how to make them (this was before I made my way into the cooking world), it’d probably be …
Permanent link to this article: https://www.fairyburger.com/%e7%82%b8%e9%a6%92%e5%a4%b4-fried-mantou/
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